Soups with chicken broth, homestyle noodles, delicious borsch and solyanka which will impress you.
Masters of our meat workshop will delight you with a wide range of second courses from traditional “goulash” and “podzharka” to all kinds of meat and fish masterpieces.
A wide variety of simple and sophisticated side dishes is presented in Stolovaya No. 1: buckwheat porridge with sauerkraut, vegetable pilaf, stewed mushrooms and mashed potatoes.
Classical: vinegret, dressed herring, olivier, as well as dozens of other salads with vegetables, meat and seafood made only with natural products of the highest quality.
Cottage cheese dishes
Only here you can enjoy a wonderful casserole, special cottage cheese patties, crepes and other sweet specialties.
Those who prefer vegetarian dishes will find here a wide variety of dishes with carrots, cauliflower, potatoes, broccoli and many other healthy vegetables and fruits.